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KOI Dessert Kitchen (RYDE)
Chocolatetier (Part Time)
We are looking for an experienced Chocolatetier to join our main pastry team in Ryde. You will be managing all of our chocolate decorations. The right candidate will be able to demonstrate:
Solid experience and knowledge with at least 5 years experience
Extensive experience working in a fast paced environment
Strong skills in creating delicate chocolate decorations
Chocolate tempering skill is a must
Looking for a long term position
Previous pastry experienced required
Must be able to work Part Time (3 Days per week)
To apply for this position please email your resume with contact details to Ryde@koidessertbar.com.au
Valid working visa is a MUST and please only apply if you have the experience above